21 Slices
Medium 9781780643137

6: Trade in Live Farm Animals

Phillips, C.J.C. CABI PDF

Trade in Live Farm Animals

6

6.1  Introduction

Trade in live farm animals spans a wide range of cultures and societies, from a local level to the big bilateral export trades that exist around the world. The local trade has a long history. Livestock have been used as dowry for thousands of years, and are still used in Africa and by primitive tribes in Asia (Anon., 2010). However, the live animal trade usually refers to live export and import, i.e. animals that are traded across national borders, but many livestock are also traded within a country, particularly if it is large, such as the USA, Australia or Brazil. Nowadays, with intensification of the livestock industries, the availability of fast transport and growing demand for animals and their products in many parts of the world, the live animal trade is rapidly increasing.

Demand for trade in live food animals is principally dependent on the size of the human population, their demand for animal products and the feasibility of them being traded alive, rather than as a processed product. The trade most obviously follows a migration of animals from the southern to the northern hemisphere, with regions such as Australia/New Zealand, southern Africa and South

See All Chapters
Medium 9781780643137

5: Trade in Some Key Animal Products: Dairy, Wool and Fur

Phillips, C.J.C. CABI PDF

Trade in Some Key Animal

Products: Dairy, Wool and Fur

5

5.1  Introduction

The primary purpose of keeping agricultural animals has been for the production of meat. However, two key commodities, milk and wool, were highly instrumental in the development of the farming of animals because they did not require the animal to be destroyed. Both were involved in the original domestication of sheep and cattle and have remained of major significance to this day. A third commodity, fur, developed because of the need for people to keep warm, and the use of animal skins for this purpose dates back to before domestication, when hunters in cooler climes had no alternatives to keep warm other than the use of animal skins. In contrast to milk and wool, which can be obtained without animal slaughter, the terminal consequences of obtaining an animal’s skin and, nowadays, limited need to use fur to keep warm because of the many alternatives available, has given users of fur the image of decadence and cruelty as a result of the trapping and farming methods used.

See All Chapters
Medium 9781780643137

10: The Future of Animal Trade

Phillips, C.J.C. CABI PDF

The Future of Animal Trade

10

10.1  Introduction

The past has seen some dramatic changes in world trade in animals. This chapter considers what will shape the future of the animal trade and what changes in the trade are likely. Continuation of current trends does not seem to be an option. Worldwide meat and milk production have been growing, as outlined in

Chapters 4 and 5, respectively. Even taking into account increasing population, meat availability per capita has been increasing steadily over the last 50 years to approximately double what it was at the beginning of the 1960s; milk availability per capita has increased by about 20% over the last 10 years (Fig. 10.1). The increasing livestock production requires prodigious quantities of feed grain and there is still potential for meat consumption to increase in many developing regions of the world, e.g. sub-Saharan Africa. The steadily increasing trajectory for meat availability per capita has been consistent over the last 50 years (Fig. 10.1), and it will therefore take extreme measures if this is to be changed.

See All Chapters
Medium 9781608682195

Part 11. Rewilding Our Hearts: The Importance of Kindness, Empathy, and Compassion for All Beings

Marc Bekoff New World Library ePub

The Importance of Kindness, Empathy, and Compassion for All Beings

HERE IS THE BIG QUESTION: What can we do to make the world a better place for all beings, human and nonhuman, and to protect their homes? There are no easy answers. We need to move out of our comfort zones and think and act outside of the box because what we’ve been doing in the past hasn’t worked very well. We really are decimating our planet at an unprecedented rate, and we need to stop doing this now. We’ve ignored nature for far too long a time, and we can’t continue living as if what we do doesn’t really matter, as if we don’t need to make changes right now to stop plundering Earth. What we do really does matter in all arenas. Humans are very accomplished denialists. I often think we should be called Homo denialus rather than Homo sapiens.

I travel a lot, and I meet many wonderful people who are working tirelessly and selflessly for other animals, humans, and the planet as a whole. I’m an unflinching, card-carrying optimist, and that’s because I know there are many others doing all they can do. This keeps my hopes and dreams alive. Many people lose faith and burn out because the work is tedious and can be rather depressing. I always say to avoid burnout one should work hard, play hard, rest hard, and be able to step back and laugh at oneself when need be. Also, avoid being sidetracked by people who just want to waste your time as you work to make the world a better, safer, and more peaceful and compassionate place for all beings.

See All Chapters
Medium 9781780643137

2: Trade Policies for Animal Products

Phillips, C.J.C. CABI PDF

Trade Policies for Animal

Products

2

2.1  Development of Trade Policy

Trade is a natural activity for a species that is very social, highly communicative and mobile around the planet. Humans evolved as an opportunistic species, seeking out new environments to occupy. When the majority of the habitable areas of the planet had been colonized, several thousand years ago, humans naturally turned to trade to cement relations with people in occupied lands for mutual benefit. Through trade they could obtain goods that they could not produce or obtain at home, and in return they offered goods they were able to produce or could produce more easily, or economically, than those in the lands they visited.

Trade also developed relations between peoples of different cultures, allowing fringe benefits to be had through the cultural exchange that ensued. Inevitably, it required a degree of trust between the traders, concerning delayed payment for example, or the benign intent of visitors. In some cases trade was a smokescreen for an attempt to take over a region, and thus great caution was required on the part of the hosts for a visiting party.

See All Chapters

See All Slices