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Appendix B: Sugarloafers in the Maine Ski Hall of Fame

Christie, John Down East Books ePub

Karl Anderson

“Bunny” Bass

Dick Bell

Fletcher Brown

John Christie

Irv Kagan

Jean Luce

Jack Lufkin

Wes Marco

“Pat” Murphy

Roger Page

Tom Reynolds

“Stub” Taylor

Peter Webber

Amos G. Winter Jr.

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5 Growth and Transition: 1990-2000

Christie, John Down East Books ePub

The bankruptcy during the preceding decade caused ripples that brought real estate activity in the early 1990s to a virtual standstill, as potential property owners waited to see what the future might hold. The Corporation routinely reorganized its financial and equity structure with the assistance of various interested individuals, and even faced the prospect in the early part of the decade of another bankruptcy filing. It wasn’t until 1993 that the situation would begin to stabilize with the sale of some assets and the infusion of new capital.

Finances aside, Sugarloaf continued to be the destination of choice for a faithful cadre of recreational skiers, and a preferred competition site for the racing community. In 1993 the Sugarloaf Competition Department was formed, assuming what had historically been the responsibility of the Sugarloaf Mountain Ski Club. It would function as a department of the Mountain, to be assisted by the Ski Club and Carrabassett Valley Academy. This level of organization, and the Mountain’s reputation as a premier competition venue, resulted in a nearly mind-boggling succession of races held during the 1990s : U.S. Snowboard Championships, U.S. Chevy Trucks Alpine National Championships, U.S. Snowboard Grand Prix, U.S. Chevy Trucks Freestyle National Championships, U.S. Masters Alpine Championships, North American Junior Alpine Championships, and the Eastern Junior Olympics.

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Appendix A: The People Who Got It Going

Christie, John Down East Books ePub

Note: This material was compiled by Dick Crommett shortly before his death, as part of his project to write a history of the town of Carrabassett Valley.


Chester Atwood Jr.

Emerson Barrow

Vernon Dexter

Howard Dunham

Wendell Dunham

Roscoe “Mickey” Durrell

Roland Fotter

Kendric Lane

Taito Maki

Donald “Kid” Murray

Hayden Nichols

Russell Riggs

Russell Seavey

Robert “Stub” Taylor

Odlin Thompson

Austin Thompson Jr.

Glen Turner

Harry Vose

Edgar Vose Jr.

Amos Winter



Robert N. “Bunny” Bass, President

C. Richard Luce, Vice President

Richard H. Bell, Secretary and Clerk

James P Flint, Treasurer


Fletcher H. Brown

Benjamin Butler

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1 A Dream Realized: 1945-1961

Christie, John Down East Books ePub

Sugarloaf, as we now know it, began in two places: on the north slope of Bigelow Mountain, and in the head of a storekeeper in Kingfield, Maine, by the name of Amos Winter. It really began in three places, the third being an organization called the Maine Ski Council.

Let me explain. Shortly after the end of World War II, Amos, who owned a general store (actually, the general store) in the sleepy little town of Kingfield, had an idea. He had cut his skiing teeth in the formidable bowl on the east side of Mount Washington known as Tuckerman Ravine, and he began to think he could avoid the long trip to Pinkham Notch if a ski trail of some sort could be cut a little closer to home.

Some of the original Bigelow Boys—years later; l–r: Howard Dunham, Odlin Thompson, Stub Taylor, Howell McClure, Dick French. Right: An aerial view of Bigelow Mountain across Flagstaff Lake (photo by Mark Warner).

In his backyard loomed Mount Abraham, which he looked at every day from the imposing home he shared with his wife, Alice, on Kingfield’s principal height of land, and from their log summer camp a couple of miles away on Tuft’s Pond. Farther north up Route 27, toward Stratton and Coburn Gore, were four more 4,000-footers constituting the Longfellow Range, also referred to by some as the Blue Mountains. Amos had tromped those hills, often in the company of his older brother, Erland, a legendary guide and owner of a set of sporting camps called Deer Farm Camps.

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3 From Ski Area to Ski Resort: 1971-1980

Christie, John Down East Books ePub

The decade of the 1970s was to mark the emergence of Sugarloaf as a true “destination” resort in the finest sense of the word. To be a destination where skiers go to stay for an extended period of time, the resort must have all of the necessary amenities (lodging, food, entertainment, and shopping), and it must allow visitors to leave their automobiles behind. They need to be able to walk or be bused to wherever they want to go during their stay. It also requires that there be a sense of place—in Gertrude Stein’s words, “a there there”—populated by a community of people constituting a real town. The 1970s saw all of these needs met with an explosion of housing development on the Mountain and in the Valley, and the establishment of a real town with the incorporation of Carrabassett Valley in 1972.

The early years of the decade also served to remind everyone involved in the economics of the ski business, not only at Sugarloaf but elsewhere in the East, how fragile was the balance between success and failure, as both sparse snowfall and the first Arab oil embargo led to diminished traffic and a tenuous revenue stream.

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